If you consider yourself in any way interested in food (and let's be honest who isn't!) no trip to the South Island New Zealand is complete without trying some of the famous bluff oysters native to this part of the world.
I have happy memories whilst staying in Queenstown of a night at Fishbone seafood restaurant where I ordered half a dozen Bluff oysters. They arrived looking enormous, succulent and very very tasty. My friends (who had been foolish enough not to order this delicacy) dived right in and relieved me of 3 of the 6 much to my annoyance! However the remaining 3 were delicious.
This was 2 years ago and as a seafood lover, all the oysters I have had since just haven't compared... I will just have to go back to New Zealand again!!
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